Our annual offering of Dalla Valle Cabernet Sauvignon is a blend of some of the best blocks that grow on our estate property. The 2018 vintage, a blend of 76% Cabernet Sauvignon, 22% Cabernet Franc, and 2% Petit Verdot, was aged for 22 months in two-thirds new French oak barrels, giving the wine a round, burnished texture and elevated fruit intensity. Fresh berries, soil and dried hay give way to cinnamon, nutmeg, smoked meat and cassis. It is layered and lively, with a strong sense of place. Our vineyards, which sits 500 feet above the valley floor, consistently delivers wines of remarkable intensity, and in a special vintage like 2018, the experience is elevated. This wine will surely age gracefully for many years to come.