WINEMAKER'S NOTES:
The bouquet of this Merlot is complex with scents of violets, sweet plums, and vanilla bean. On the palate, the wine is velvety and soft in texture, with flavors of plums, blackberries and cherries, and a long cocoa powder finish. Pair this medium-bodied wine with medium-bodied dishes, pair the fruit and floral characteristics of the wine with savory ingredients like mushrooms, or enjoy with lighters proteins like chicken or anything with a tomato based sauce.
