WINEMAKER'S NOTES:
Leyda Pinot Noir’s aromatic profile is a pure and honest reflection of the variety, displaying acidic red fruit aromas such as raspberry and cherry, along with herbal notes typical of the Leyda Valley. In mouth it is very fresh and juicy with a vibrant acidity and sweet, round tannins.
Pairs perfectly with grilled vegetables, chicken, turkey or baked fish.
