WINEMAKER'S NOTES:
The grape is capable of many different wine styles. Castellucci Miano makes an elegant and lighter style to show off Nero d’Avola’s finesse and nuance. If you like light Pinot Noirs, this might be a great Sicilian transition for you. If you’re a fan of Nero d’Avola, you’ll be awestruck by its beautiful blackberry, current and volcanic espresso aromatics and soft textures.
