WINEMAKER'S NOTES:
Martin Ray is thrilled with the intricacies and sophistication of this vintage’s Chardonnay. Traditional and elegant, this wine boasts layers of Meyer lemon curd, ripe Bosc pear, with subtle orange blossom and honey. The body is layered and complex throughout the palate, yet light and juicy with vibrant acidity around the edges, finishing with a delicate touch of Tahitian vanilla bean and well-integrated oak. Delicious and crisp, it is an effortless companion with food as well as elegant everyday drinker.
